Trent Rogers, one of our Support Group Members, has agreed to demonstrate how to make Red Pepper & Tomato Soup with Free From Dumplings. This will be an interative cooking demonstration, and a chance to taste the finished product and learn new skills as a coeliac or Free From Foodie
Refreshments are available from the Cafe, and Award Winning Free From Chef Lorraine King, and Award Winning Consultant Nutritionist Victoria Shorland will be on hand.
This is a friendly and pro-active group of free from foodies, and a chance to swap ideas, talk about your difficulties being a free from lifestyler, and the positives of course.
Tel: 01795 535515 if you have any queries